Faculty Library


The Faculty library is the branch of the main University Library. It has  a collection of approximately 56,400 volumes composed of books, thesis, and periodicals. The Library subscribes to over 14 electronic databases containing journals and books relevant to academic courses offered in the College.

The library provides information resources for the following areas of study

  • Animal Physiology
  • Animal Production
  • Clinical Studies
  • Public Health,
  • Pharmacology and Toxicology
  • Veterinary Anatomy
  • Veterinary Pathology and Microbiology
  • Agriculture Economics
  • Food Science and Technology
  • Plant Science and Crop Protection
  • Land Resource Management and Agricultural Techonology

E-resources relevant to this Library include

  • The essential electronic agricultural library (TEEAL)
  • Access to research for development and innovation (ARDI)
  • Access to global online research in agriculture (AGORA)
  • HST-Biomedical and life sciences collection (TBLSC)

These resources are accessible via the Library website.


  • Graduate Research Section
  • Customer Services
  • Processing Unit
  • Computer Laboratory/Electronic Resources Services

For more information you can contact the College Librarian Evalyn Anambo 


Tel: 254-020632211, 254020359273, 2540202055126

Ext: 27207