The University of Nairobi in partnership with SNV and with support from FAO-Kenya and the Ministry of Agriculture will host a webinar to mark the International Day of Awareness of Food Loss and Waste on Tuesday, 29th September 2020 at 3pm.
Prof. Jane Ambuko from the Department of Plant Science and Crop Protection will be among the panelists making a presentation during the webinar. The title of her presentation: Storage Technologies, Capacity Building and Awareness Creation Initiatives for Food Loss and Waste Reduction.
The theme of this event: Stop food loss and waste. For the people. For the planet
You can access the recording of the Event at the following link: https://zoom.us/rec/share/WV0A9qLyzZy1YO3x3RSXAdU2GvqwdPOUhISxdB2HHN_xQ3Izv1jdvNk1Py1mS8gT.blth-I1E_AAoWEQR
Access Passcode: W?$iLW8q